Sushi ả la Sri Lanka
[10 May 2001]

A Sri Lankan company is now supplying 'Sashimi Tuna', a Japanese delicacy to the world's gourmets. The fish cut into fine slices is eaten raw with a special Japanese sauce. Because it's served raw, only the highest-quality saltwater fish is used.

Tropic Fishery (Pvt.) Ltd. is the first Sri Lankan company, supplying sashimi grade Tuna to restaurant chains overseas.

The group also exports Sri Lankan vegetables and other varieties of processed fish.

Contact Information: Send mail to webmaster@priu.gov.lk with questions or comments about this web site. Last modified: December 17, 2003.